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Homemade Guacamole Recipe

Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine Mexican
Servings 4

Ingredients
  

  • 3 ripe avocados I used Mexican Hass Avocados
  • 2 Roma tomatoes
  • 1 jalapeno
  • 1 lime juiced
  • ½ red onion
  • 2 tbsp cilantro chopped
  • ¼ tsp salt or to taste
  • ¼ tsp black pepper or to taste

Instructions
 

  • Cut the avocados in half, remove and discard the skin and pit. Put the avocado in a bowl, set aside.
  • Dice your tomatoes, set aside.
  • Dice your onion, set aside.
  • Chop the jalapeno, set aside.
  • Chop the cilantro, set aside.
  • Cut the lime in half, set aside.
  • Mash the avocado with a fork until smooth.
  • Add the diced tomatoes, diced onion, chopped jalapeno, chopped cilantro, juice of the lime and season with salt and pepper. Mix until well combined.
  • Serve with tortilla chips
Keyword cinco de mayo recipes, easy dip recipes, easy homemade guacamole, how to make guacamole, Mexican recipes